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PRODUCE

PRODUCE

Our vegetables and herbs are all grown in our no-till market garden using strictly regenerative organic practices. We grow bio-intensively in a deep compost mulch system, focusing on soil health, biodiversity, and careful hand-scale management that brings more life back to the land with every season. We are committed to serving you exceptional produce that is always harvested fresh, nutrient-dense, and full of flavor.  Because we farm in rhythm with the desert climate, our offerings are seasonal and ever-changing!

This year, we are growing:

 

  • Arugula

  • Basil - Italian and Thai

  • Butternut Squash

  • Eggplant - Italian and Fairytale

  • Garlic Chives 

  • Hot Peppers - Jalapeños; Serranos; Habaneros

  • Lemongrass 

  • Mint

  • Oregano 

  • Rosemary

  • Sage

  • Sweet Peppers - Italian Carmen; Shishitos; Lunchbox 

  • Thyme 

  • Zucchini and Summer Squash

  • Head Lettuce 

  • Wonderground Lettuce Mix

  • Kale - Tuscan and Curly 

  • Swiss Chard 

  • Bok Choy 

  • Roselle Hibiscus 

  • Turnips 

  • Radishes 

  • Green Beans 

  • Cucumbers 

  • Armenian Cucumbers 

  • Cherry Tomatoes 

  • Spinach 

  • Cilantro 

  • Dill 

  • Parsley  

  • Beets 

  • Green Onions

  • Sugar Snap Peas 

  • Spinach 

  • Carrots 

  • Broccoli 

  • Cauliflower 

  • Artichoke 

  • Slicing Tomatoes

  • Tomatillos 

  • Garlic 

  • I’ltoi Onions 

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21649 S. 156th St. Gilbert, AZ 85298

wondergroundfarm@gmail.com | (480) 323-5773

Wonderground Farm - an ecological market garden farm in Gilbert, AZ
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